Your privacy, your choice

We use essential cookies to make sure the site can function. We also use optional cookies for advertising, personalisation of content, usage analysis, and social media.

By accepting optional cookies, you consent to the processing of your personal data - including transfers to third parties. Some third parties are outside of the European Economic Area, with varying standards of data protection.

See our privacy policy for more information on the use of your personal data.

for further information and to change your choices.

Skip to main content
Fig. 7 | BMC Plant Biology

Fig. 7

From: Mycorrhizal colonization and Streptomyces viridosporus HH1 synergistically up-regulate the polyphenol biosynthesis genes in wheat against stripe rust

Fig. 7

HPLC chromatograms show the flavonoid profiles in leaves of wheat plants infected with stripe rust in response to mycorrhizal colonization and/or treating with S. viridosporus HH1 at 7 dpi. Where, (a) mixture standard solution of different flavonoids and phenolic acids, (b) nonmycorrhizal-infected-untreated wheat plants (P), (c) nonmycorrhizal-infected wheat plants, which were sprayed with S. viridosporus HH1 (S + P), (d) mycorrhizal-infected-untreated wheat plants (M + P), and (e) mycorrhizal-infected wheat plants, which sprayed with S. viridosporus HH1 (S + M + P)

Back to article page