Table 1 Characteristics of S. chordalis lyophilized seaweed extract (3.92 g 100 mL−1) values represented are mean ± standard deviation of three replicates
Parameters | Unit | Values |
|---|---|---|
Micronutrients | ||
Boron | mg kg−1 | 46.0 ± 8.20 |
Iron | mg kg−1 | 726.1 ± 168.0 |
Manganese | mg kg−1 | 61.4 ± 3.7 |
Zinc | mg kg−1 | 32.2 ± 6.2 |
Copper | mg kg−1 | 5.25 ± 0.50 |
Molybdenum | mg kg−1 | 0.805 ± 0.25 |
Cobalt | mg kg−1 | 1.39 ± 0.10 |
Macronutrients | ||
Nitrogen | g 100 g−1 | 0.739 ± 0.15 |
Phosphorus | g 100 g−1 | 1.38 ± 0.05 |
Potassium | g 100 g−1 | 33.10 ± 0.0 |
Sodium | g 100 g−1− | 23.6 ± 3.52 |
Calcium | g 100 g−1 | 0.05 ± 0.00 |
Magnesium | g 100 g−1 | 1.04 ± 0.03 |
Hormones and bio-actives | ||
Total Phenolics | mg GAE (100 g)−1 | 136.7 ± 26.2 |
Total flavonoids | mg QE (100 g)−1 | 60.2 ± 3.5 |
Indole acetic acid* | mg L−1 | 45.9 ± 0.0 |
Zeatin* | mg L−1 | 19.50 ± 0.0 |
Gibberellic acid (GA3)* | mg L−1 | 12.50 ± 0.0 |