Ameliorating potential effects of natural biological formulations and biostimulants on plant health and quality attributes in coriander-fenugreek intercropped strawberry (Fragaria × ananassa Duch.)

Table 5 Chemical properties of soil influenced by bio- organic inputs in coriander and fenugreek intercropped strawberry

Treatment	pH	EC (ds/m)	OC (%)	Available N (kg/ha)	Available P (kg/ha)	Available K (kg/ha)
T₁	7.60	0.13	2.30	369.56	35.93	233.15
T₂	7.75	0.19	2.90	396.78	38.66	250.51
T₃	7.81	0.20	2.96	399.92	39.52	261.04
T₄	7.63	0.15	2.57	382.79	36.56	236.91
T₅	7.69	0.16	2.60	384.34	37.36	238.36
T₆	7.75	0.18	2.73	386.41	38.33	242.2
T₇	7.61	0.14	2.47	376.59	36.21	235.57
T₈	7.73	0.17	2.63	385.72	37.80	241.91
T₉	7.37	0.10	1.99	345.42	31.03	217.71
T₁₀	7.58	0.12	2.20	355.11	35.41	229.48
T₁₁	7.57	0.11	2.14	352.62	32.18	228.54
CD_0.05	NS	NS	0.21	7.25	1.19	7.69

ISSN: 1471-2229